Grilled vegetables including peppers, tomatoes, and aubergine on a barbecue grill over open flames - best BBQ foods in the UK

Best Vegan BBQ Foods in the UK (2025)

Nothing says summer like the smell of a barbecue; but if you’re vegan, it can still be awkward. You either get a suspicious slice of chargrilled pepper or a well-meant but slightly tragic bean burger from the freezer aisle. And let’s not even talk about the shared tongs.

The good news? Things have changed. Whether you’re hosting, gatecrashing a carnivore cookout, or dragging your portable barbecue to the park like a legend, there are now loads of genuinely brilliant vegan BBQ options in the UK.

This post rounds up some of the best vegan BBQ foods in the UK, including fake meats, veg sides, and those little extras that make everything taste better, plus some tips for not just surviving a summer BBQ but actually loving it.

My Personal BBQ Go-Tos

Let’s start with my favourites; because I am that person who always brings her own stash to the party.

  • Richmond Meat-Free Sausages (Fridge ones, not frozen)
    Juicy, smoky, and surprisingly meaty. These always cook evenly and never dry out like some others do.
  • Beyond Meat Burgers
    They’re thick, grill well, and somehow manage to taste like a “real” burger without any of the weird aftertaste some alternatives have. Expensive but worth it.
  • Corn on the Cob
    Toss it in olive oil, salt, and black pepper, then straight on the barbecue until it’s got those lovely caramelised edges. Genuine summer food.
  • Grilled Onions
    Not a main event, but honestly? Essential. Just slice and wrap them in foil with olive oil or throw them straight on the grill if you’re brave. Sweet, smoky, perfect on everything.

Top Vegan BBQ Foods to Look For

You can pick these up in most UK supermarkets; perfect if you’re popping into Tesco en route to someone’s back garden.

Vegan Sausages

  • Richmond Meat-Free (Fridge) – Already mentioned, but worth repeating.
  • This Isn’t Pork Sausages – Firm and flavourful. Not too herby.
  • Future Farm Sausages – Good texture, slightly spicy, and they char well.

Vegan Burgers

  • Beyond Meat – Gold standard for realism.
  • Meatless Farm Quarter Pounders – A budget-friendly alternative.
  • Plant Chef Burgers (Tesco) – Cheap and cheerful. Use them as a base for loaded burgers.

Kebabs + Skewers

  • This Isn’t Chicken Pieces – Pop them on skewers with peppers and red onion.
  • Tofoo Co. Marinated Tofu – Stays firm, takes on grill marks beautifully. Veganuary have some great marinade ideas here.
  • Cauldron Middle Eastern Falafel – Doesn’t grill, but wraps well in flatbread if you’re going that route.

Veg The Unsung Hero

  • Mushroom skewers – Whole chestnut mushrooms hold their shape.
  • Red peppers, courgette, red onion – Slice thick, toss in olive oil and seasoning.
  • Aubergine slices – Needs oil and patience, but rewards you with smokiness.
  • Corn on the cob – Olive oil + salt + grill = magic.

BBQ Sides and Add-ons

They won’t take centre stage, but they seriously level up your plate.

  • Grilled onion slices or foiled roasted whole onions
  • Flatbreads or pittas – Char them lightly and stuff with whatever’s grilled.
  • BBQ-baked beans
  • Grilled pineapple – Yes, it’s a thing. Especially good if you’ve got some NOMO chocolate to melt on top.

The above is an affiliate link. If you click through and buy something, I may earn a small commission at no extra cost to you.

Corn on the cob and vegan skewers cooking on an outdoor charcoal barbecue.
Photo by Amit Daruka via Unsplash

Top Tips for a Vegan BBQ (and Not Feeling Like a Pain)

  • Bring your own tongs
    Cross-contamination isn’t just a buzzword. It’s the reason your vegan sausage tastes faintly of beef burger.
  • Take a foil tray or grilling mat
    You’ll look like a pro and you won’t end up with burnt mushroom scraps stuck to someone else’s bacon fat.
  • Marinate ahead of time
    Even basic veg gets a glow-up from a splash of soy sauce, olive oil, garlic, and a little maple syrup.
  • Turn up prepared
    No one wants to be the awkward one with a pack of sausages and no buns. Bring the extras; sauces, bread, maybe even a cheeky side dish.
  • Take your own barbecue
    If in doubt, or if you suspect meat will dominate the grill, show up with a disposable BBQ and live your best independent life. Everyone will laugh, but secretly they’ll be jealous.

Final Thoughts

Being vegan at a barbecue doesn’t have to mean second-best. These days, you can get great burgers, sausages, and even full-on skewer action without going near the meat section. Just be a little prepared, bring your own gear when needed, and don’t be afraid to hog a corner of the grill.

Honestly? You might even convert a few people.

Before you go…

If you’re vegan or just looking for cruelty-free supplements, chocolate, or meal kits, here are a few brands worth checking out.

Dr. Vegan make fully plant-based supplements with clear ingredients. Use code DR15 to get 15% off.

Admittedly, vegan chocolate isn’t always the best but NOMO have really nailed it. Their bars are genuinely tasty and worth trying.

Mindful Chef deliver fresh vegan recipe boxes straight to your door with everything you need to cook delicious plant-based meals.

The links above are affiliate links. If you click through and buy something, I may earn a small commission at no extra cost to you.

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